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B382 LA CLOSERIE(JEROME PREVOST) CHAMPAGNE D'UN IOTA EXTRA BRUT ROSE (LC16) 750ml
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A587 LA CLOSERIE(JEROME PREVOST) CHAMPAGNE FAC-SIMILE EXTRA BRUT ROSE (FS20) 750ml
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B337 BENOIT DEHU CHAMPAGNE INITIATION ROSE BRUT NATURE 750ml
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The 2016 Extra Brut Les Béguines IOTA is a one-off experimental cuvée that saw Prévost add some 2% still red wine to a barrel of Les Béguines during fermentation. RP97 / Made 800 bottles
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87% of Les Béguines basic wine + 13% of Les Béguines still red wine. Made only 1,869 bottles in 2020. / Drawing, label and back label text, created by Jérôme Prévost.
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40% Pinot Meunier, 60% Pinot Noir from the selection of several plots in Fossoy(harvest in 2020). Fermented and aged on the lees in 228l oak barrel(made from trees from the forest of Fossoy) for 10 months. Non dosage. Degorgement : 19th December 2022.
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B284 JEROME BLIN CHAMPAGNE LES PORTS 2020 750ml
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4025 BENOIT LAHAYE CHAMPAGNE ROSE DE MACERATION 750ml
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B277 CHANTEREVES MARSANNAY ROSE 2021 750ml
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Terroir : Vallée de la Marne. Type of soil : silt, clay limestone. 90% Meunier + 10% (Petit-Meslier, Pinot-Blanc, Pinot-Noir). Made from 2020 harvest. Tirage May 2021, Dégorgement : Jul 2022. Zéro-dosage. Lightly coloured in Rosé. Made 1,690 bottles
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Rosé by macération, Extra Brut. Pinot-Noir from Bouzy. Dégorgement : Mar 2023
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Pinot-Noir from Marsannay. Plum, groseille, peach, pure extraction of fruits. Fresh and smooth, what a lively and comfortable Rosé wine.
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B303 TRAPET ALSACE AMBRE ROUGE PINOTS (MACERATION) 2021 750ml
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B204 LA FERME DE LA SANSONNIERE(Mark et Martial ANGELI) VdF ROSE D'UN JOUR 2022 750ml
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A997 LA FERME DE LA SANSONNIERE(MARK ANGELI) VdF ROSE D'UN JOUR 2021 750ml
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The "Ambre Pinots" is made from the blend of Pinot-Noir and Pinot-Gris with macération. Lovely rosé colour, smooth, juicy fruits in dry style. At a glance, although it has very French atmosphere, it is not easy to identify its origin. However, that’s the point of it.
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Rosé d'un Jour is made from 40 years old vines of Grolleau Gris + Cabernet Sauvignon, with residual sugar. / 2023 Release - Mark et Martial Angéli made the label with less information. You could find detailed information such as residual sugar contains, yield, portion of SO2 or certificate of Demeter in the label before, but now all these specifications are not indicated. It's not a big problem, because we have already known what they have been making.
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Rosé d'un Jour is made from 40 years old vines of Grolleau Gris + Cabernet Sauvignon, with residual sugar. Another masterpiece of La Ferme de la Sansonniere. 2021 is finer and paler than rich year such as 2018, so it has different charming points. What a fascinating Rosé!
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B086 LA TORRE ALLE TOLFE IGT ROSATO TOSCANA LUNELLA 2021 750ml
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A651 LA FERME DE LA SANSONNIERE(MARK ANGELI) VdF ROSE D'UN JOUR 2020 750ml
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A607 BRUNO CIOFI(BERET ET COMPAGNIE) VdF ZE BULLE VIN PETILLANT (LZB21) 750ml
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100% Sangiovese Rosato Lunella made by saignée method. Fermented by native yeasts, all the process is run by non-interventional manners. Fascinating beautiful salmon pink. A note of Campari and sweet strawberry fruit on the nose with acidity. Intermixed flavour of orange and strawberry in a velvety texture. Rich, fresh, long and complex. Ideal dry rosé.
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Rosé d'un Jour is made from 40 years old vines of Grolleau Gris 95% + Cabernet Sauvignon 5%, with residual sugar. Another masterpiece of La Ferme de la Sansonniere. The most fascinating Rosé wine on this earth.
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Ze Bulle is made by a unique and original method which was invented by Philippe Gourdon of Château La Tour Grise . All the carbon gas and aromas generated during the fermentation process are recharged into the wines before bottling.
The new lot Ze Bulle 2021 has pale pink colour, softly bubbled, a blend of 85% Cabernet Franc and 15% Cabernet-Sauvignon from biodynamically farmed vineyards. Grolleau Noir and Gamay were not blended in this year.
Françoise and Phillipe Gourdon retired in 2015 and then Bruno Ciofi's “Béret & Compagnie” had taken over the production of Ze Bulle in 2018. This lot has freshness and bright details. Alc 9.0%
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A558 LA FERME DE LA SANSONNIERE(MARK ANGELI) VdF ROSE D'UN JOUR 2019 1500ml
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A557 LA FERME DE LA SANSONNIERE(MARK ANGELI) VdF ROSE D'UN JOUR 2019 750ml
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Rosé d'un Jour is made from 40 years old vines of Grolleau Gris 95% + Cabernet Sauvignon 5%, with residual sugar. Another masterpiece of La Ferme de la Sansonniere.
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Rosé d'un Jour is made from 40 years old vines of Grolleau Gris 95% + Cabernet Sauvignon 5%, with residual sugar. Another masterpiece of La Ferme de la Sansonniere.
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