Home > SELECTION (SAKE 日本酒) > M 三輪酒造(神雷)



Miwa-Shuzou is located in a deep mountain in Hiroshima - 500 meters above sea level - cold climate and pure water makes exquisite Saké. 神雷 = Thunder God, its sound "Shinrai" also means "Trust" in Japanese.

Authentic Series : This artisanal craft Saké has beautiful structure, all these elements : umami of rice, fresh acidity, and delicate aroma are well integrated by 12 months ageing in their cellar. Then bottles are released when they reach the perfect condition.

Seasonal Limited Edition : Miwa-Shuzou releases seasonal version of various Saké such as freshly brewed in winter, autumn release etc. Miwa-Shuzou slices their Saké from different angle with different timing to appreciate full potential of Saké.

Jinseki Kougen : Saké from the terroir. This project is focusing on 100% Junseki plateau where the brewery is situated. Nakate-Shinsenbon Rice from local farmers, water from Jinseki, brewed by artisans in Jinseki.
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A039 SHINRAI Raw 神雷 純米酒 千本錦 無濾過生原酒 - unfiltered/unpasteurized/undiluted - 三輪酒造 広島県 R2BY 1800ml 4558 SHINRAI Raw 神雷 純米酒 千本錦 無濾過生原酒 - unfiltered/unpasteurized/undiluted - 三輪酒造 広島県 R2BY 720ml 4516 SHINRAI Raw 神雷 純米酒 八反錦 うすにごり 生酒 三輪酒造 広島県 R2BY 1800ml
: HK$480.00
Available
more info
: HK$240.00
Available
more info
: HK$480.00
Available
more info
A039 SHINRAI Raw 神雷 純米酒 千本錦 無濾過生原酒 - unfiltered/unpasteurized/undiluted - 三輪酒造 広島県 R2BY 1800ml 4558 SHINRAI Raw 神雷 純米酒 千本錦 無濾過生原酒 - unfiltered/unpasteurized/undiluted - 三輪酒造 広島県 R2BY 720ml 4516 SHINRAI Raw 神雷 純米酒 八反錦 うすにごり 生酒 三輪酒造 広島県 R2BY 1800ml
[Unpasteurized, unfiltered, undiluted]

Freshly brewed in this winter. Locally grown Senbon-Nishiki 100%, rice polishing ratio 60%.
[Unpasteurized, unfiltered, undiluted]

Freshly brewed in this winter. Locally grown Senbon-Nishiki 100%, rice polishing ratio 60%.
[Unpasteurized, Light Cloudy and Fizzy]

Freshly brewed and the first release of this season. Bottled with fine lees and unpasteurized. Hattan-Nishiki with 60% rice polishing ratio.
4517 SHINRAI Raw 神雷 純米酒 八反錦 うすにごり 生酒 三輪酒造 広島県 R2BY 720ml 4301 SHINRAI Autumn Kimoto 神雷 生酛純米酒 秋上がり 三輪酒造 広島県 R1BY 1800ml A156 SHINRAI 神雷 青ラベル 純米酒 千本錦 三輪酒造 広島県 720ml
: HK$240.00
Available
more info
: HK$480.00
Available
more info
: HK$220.00
Available
more info
4517 SHINRAI Raw 神雷 純米酒 八反錦 うすにごり 生酒 三輪酒造 広島県 R2BY 720ml 4301 SHINRAI Autumn Kimoto 神雷 生酛純米酒 秋上がり 三輪酒造 広島県 R1BY 1800ml A156 SHINRAI 神雷 青ラベル 純米酒 千本錦 三輪酒造 広島県 720ml
[Unpasteurized, Light Cloudy and Fizzy]

Freshly brewed and the first release of this season. Bottled with fine lees and unpasteurized. Hattan-Nishiki with 60% rice polishing ratio.
Autumn Shinrai R1BY was brewed by Kimoto technique. Locally grown Senbon-Nishiki 100%, rice polishing rate : 60%. Brewed and bottled last winter, aged in the cellar during summertime, and finally the bottles have been released in this autumn without second pasteurization. Cool refreshing aroma, smooth texture, clear-cut structure, umami, followed by dry finish. "Rich flavour of rice with cool sensation". This blue label is the most important work of our brewery and this is the style of Shinrai, said Mr.Miwa. Fine umami, smooth texture with calm and clean-cutting. The authentic Sake in a style of absolute perfection. Made from Senbon-nishiki of Hiroshima, rice poilishing rate is 60%.
A534 SHINRAI Raw 神雷 純米吟醸 濁り生酒 - cloudy, unpasteurized - 三輪酒造 広島県 720ml A362 SHINRAI Kimoto 神雷 生酛純米酒 三輪酒造 広島県 R1BY 720ml 4857 SHINRAI 神雷 黒ラベル 純米吟醸 千本錦 三輪酒造 広島県 1800ml
: HK$260.00
Available
more info
: HK$240.00
Available
more info
: HK$520.00
Available
more info
A534 SHINRAI Raw 神雷 純米吟醸 濁り生酒 - cloudy, unpasteurized - 三輪酒造 広島県 720ml A362 SHINRAI Kimoto 神雷 生酛純米酒 三輪酒造 広島県 R1BY 720ml 4857 SHINRAI 神雷 黒ラベル 純米吟醸 千本錦 三輪酒造 広島県 1800ml
This is a cloudy - unpasteurized "Raw" type. This lightly cloudy dry is Mr.Miwa's(Kuramoto-Toji) favourite style. Limited production and distributed to only a few agents in Hiroshima and Hong Kong

神雷の濁り生酒。ライトな濁りの辛口は三輪(蔵元杜氏)氏の好きなスタイル。ごく少量のみ生産され、販売も広島県内のわずかな特約店と香港に限られているそうです。
Shinrai Kimoto Junmai R1BY is made from locally grown Senbon-Nishiki 100%, rice polishing rate : 60%. Brewed and bottled last winter, aged in the cellar for one year, and released without second pasteurization. Cool refreshing aroma, smooth texture, clear-cut structure, umami, followed by dry finish. Locally grown Senbon-Nishiki, rice polishing rate 55% Junmai-ginjou. Clean and delicate Ginjou Aroma, sophisticated umami and sharp dry finish. The sake is bottled and aged for one year at low temperature after brewing, then finally released. Well integrated and focused.
4860 SHINRAI 神雷 白ラベル 純米酒 八反錦 三輪酒造 広島県 720ml 5700 SHINRAI 神雷 黒ラベル 純米吟醸 千本錦 三輪酒造 広島県 0204A 720ml
: HK$220.00
Available
more info
: HK$260.00
Available
more info
4860 SHINRAI 神雷 白ラベル 純米酒 八反錦 三輪酒造 広島県 720ml 5700 SHINRAI 神雷 黒ラベル 純米吟醸 千本錦 三輪酒造 広島県 0204A 720ml
広島を代表する酒米・八反錦を精米歩合60%にて純米酒に仕上げた白ラベル。透明感ある旨味を低温発酵で綺麗に引き出しています。まさに蔵元杜氏・三輪裕治氏いうところの「米味豊か、清涼感」。料理にも幅広く柔軟に対応できる懐の深さもある。 Locally grown Senbon-Nishiki, rice polishing rate 55% Junmai-ginjou. Clean and delicate Ginjou Aroma, sophisticated  umami and sharp dry finish. The sake is bottled and aged for one year at low temperature after brewing, then finally released. Well integrated and focused.
   
 
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