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B495 CHANTEREVES BOURGOGNE ALIGOTE MAINBEY 2022 750ml
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B347 CHANTEREVES BOURGOGNE ALIGOTE BAS DES EES 2022 750ml
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B346 CHANTEREVES BOURGOGNE ALIGOTE LES MONTS DE FUSSEY 2022 750ml
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The lieu-dit “Mainbey” is located on the other side of the small valley that separates it from the village of Fussey, at a high altitude of 470 meters. The vines are some of the oldest of the domaine at 41 years, and hence the yield is low. (by Chanterêves)
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The lieu-dit “Bas des Ees” is located close to the village of Marey-les-Fussey. It is the closest parcel to the border with Hautes Côtes de Nuits but still on the side of Hautes Côtes de Beaune. It is surrounded by pastures and far away from the neighboring parcels. Given its high altitude of 470 meters, it is the last parcel we pick. This also explains its freshness and tension. (by Chanterêves)
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The lieu-dit “Les Monts de Fussey” is situated above the village of Echeveronne, just below Fussey. It is at the borderline of Hautes Côtes de Beaune and Nuits but still on the side of Hautes Côtes de Beaune. Among our Hautes Côtes de Beaune parcels, it is the lowest in altitude at 400 meters. It faces southeast on a moderate slope, with very stony limestone-marl soil. (by Chanterêves)
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B507 LA FERME DE LA SANSONNIERE(Mark et Martial ANGELI) VdF LA LUNE 2023 750ml
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A648 LA FERME DE LA SANSONNIERE(MARK ANGELI) VdF LES FOUCHARDES MONOPOLE 2018 750ml
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A555 LA FERME DE LA SANSONNIERE(MARK ANGELI) VdF LES FOUCHARDES MONOPOLE 2017 750ml
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It is made by blending Chenin Blanc primarily from crescent-shaped vineyards (from which the name La Lune is derived) with Chenin Blanc from other plots. It is the standard cuvée of La Ferme de la Sansonnière. Although it has withdrawn from the AOC, it is regarded as an exceptional wine that embodies the unique character of the Anjou region. La Lune is a wine that can be enjoyed immediately after release, but like the other cuvées, it has the ability to age for several decades.
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Another Chenin Blanc wine is Les Fouchardes Monopole. These Chenin Blanc vines were planted in 1970. The wines are aged for two years in barrels before bottling. The 2018 vintage has 4.9 g/L residual sugar. The yield is 18 hl/ha, which is extremely low as usual.
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This rich yet translucent, treasure-like wine is produced from an astonishingly low yield of only 17 hl/ha. It is released after aging for one year longer than La Lune. However, that does not mean it is ready to be enjoyed immediately. Its true value is revealed only after several more years of bottle aging. We believe that this 2017 Les Fouchardes Monopole is currently (in 2025) reaching its first peak.
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A658 NICOLAS JOLY CLOS DE LA COULEE DE SERRANT MONOPOLE 2018 750ml
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6466 NICOLAS JOLY SAVENNIERES ROCHE AUX MOINES CLOS DE LA BERGERIE 2014 750ml
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B067 NICOLAS JOLY SAVENNIERES ROCHE AUX MOINES CLOS DE LA BERGERIE 2020 750ml
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[Mature Bottles Release]
Coulée de Serrant is the finest biodynamic vineyards in the world which has fascinated many great wine producers and wine connoisseurs. Coulée de Serrant is "Monopole AOC" that is able to find only few cases for example Romanee Conti and Chateau Grillet. This unique vineyard produces unique wine which is made from 100% Chenin Blanc with botrytis.
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[Mature Bottles Release]
Clos de la Bergerie shares the same style as Coulée de Serrant and Vieux Clos, also containing botrytis. Among the three cuvées, Clos de la Bergerie is the richest, with a honey-like sweetness. Its full-bodied texture coats the mouth seductively, offering a sweet and long finish. This decadently luscious flavor can be said to embody the very essence of French aestheticism. Clos de la Bergerie belongs to the appellation Savennières Roche aux Moines.
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Clos de la Bergerie shares the same style as Coulée de Serrant and Vieux Clos, also containing botrytis. Among the three cuvées, Clos de la Bergerie is the richest, with a honey-like sweetness. Its full-bodied texture coats the mouth seductively, offering a sweet and long finish. This decadently luscious flavor can be said to embody the very essence of French aestheticism. Clos de la Bergerie belongs to the appellation Savennières Roche aux Moines.
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B222 FREDERIC COSSARD PULIGNY MONTRACHET 2022 750ml
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B362 DOMAINE DE LA CRAS MARC SOYARD BOURGOGNE BLANC CRAS MONOPOLE 2022 750ml
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B363 DOMAINE DE LA CRAS MARC SOYARD BOURGOGNE BLANC COTEAUX DE DIJON 2022 750ml
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This wine is made from grapes from the lieu-dit Voitte, located on the lower part of the slopes extending toward the 1er Cru Clavoillon in the center of the Puligny-Montrachet appellation. Depending on the vintage, the label may indicate the name Voitte, but in 2022, since a small amount of grapes from the 1er Cru La Garenne was blended in, the label simply states Puligny-Montrachet. The grapes were harvested early to preserve acidity, which proved effective, resulting in a wine with considerable volume that is well balanced without any heaviness or dullness. Indeed, both the red and white wines of 2022 are outstanding. The vinification and aging are carried out in egg-shaped concrete tanks introduced after the removal of wooden barrels, expressing pure fruit flavors and aromas.
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100% Chardonnay from over 35 years V.V. by Selection Massale on clay-limestone with marl soil, selected parcel which is located on the top of hill. The Cras vineyards are totally isolated, so he is never affected by pesticide spraying by neighbours.
Fermented in wooden barrel with no SO2 added, no culture yeast added. Aged in barrel for 18 months. No new oak. No fining no filtering before bottling. The Monopole "Cras Blanc" was made 6,471 bottles in 2022.
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100% Chardonnay Bourgogne Blanc from 30 years old vines. Dijon is considered as "Pinot-Noir" area, but Marc Soyard is producing brilliant Chardonnay with purely Bourgogne profile. Fermented in oak barrels and aged in the barrel for 12 months. No new oak used. High quality standard of Domaine de la Cras.
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A798 FREDERIC COSSARD VdF FEEL GOOD SAVAGNIN SKIN CONTACT 2020 750ml
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A801 FREDERIC COSSARD VdF FEEL GOOD SAVAGNIN 2020 750ml
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A809 FREDERIC COSSARD VdF RAFLING 2020 750ml
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Jean-François Ganevat, a friend of Frédéric's from Jura, helped him find a source of high-quality grapes. Frédéric Cossard treated those healthy grapes using his manner and produced vivid wines. "Feel Good" is made from Savagnin. The label cannot include "Savagnin" if the wine was vinified outside of Jura, even if it is classified as Vin de France. Therefore, Frédéric named the wine "Feel Good", using the initials F for Fred and G for Ganevat. The wine is made from grapes from vines over 50 years old. It undergoes carbonic maceration using special tank equipment for nine months.
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Jean-François Ganevat, a friend of Frédéric's from Jura, helped him find a source of high-quality grapes. Frédéric Cossard treated those healthy grapes using his manner and produced vivid wines. "Feel Good" is made from Savagnin. The label cannot include "Savagnin" if the wine was vinified outside of Jura, even if it is classified as Vin de France. Therefore, Frédéric named the wine "Feel Good", using the initials F for Fred and G for Ganevat. The wine is made from grapes from vines over 50 years old, fermented with wild yeasts, and aged in used barrels or qvevris for nearly a year. This version is aged in barrels.
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Grapes were sourced from 25 years biodynamic vineyards in Alsace. Aged in egg tank. (*Back label says the origin of grape is Jura, but it must be Alsace)
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