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Emmanuel Brochet manages 2.5ha parcel of Le Mont Benoit which was inherited from the family, and had begun to produce the wine in 2002. The domaine is located in the village of Villers-Aux-Noeux in the Montagne de Reims and major three grape varietals(Pinot-Noir, Pinot-Meunier and Chardonnay) are planted. Old vines(planted in 1962) are arranged on the upper part of the hill and younger vines(planted in 80's) are on lower part.

This silt, clay and chalk vineyards are cultivated organically and were certified in 2011. He does not use any chemical in the vineyards and in the cellar as well. Fermentation is carried by wild yeasts and minimum SO2 is added. This all hand-made extra-brut champagne is being produced around 8,000-10,000 bottles/year.
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A974 EMMANUEL BROCHET CHAMPAGNE ROSE DE SAIGNEE EXTRA BRUT LR18 750ml A972 EMMANUEL BROCHET CHAMPAGNE LE MONT BENOIT EXTRA BRUT L2019 750ml
: HK$1,980.00
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A974 EMMANUEL BROCHET CHAMPAGNE ROSE DE SAIGNEE EXTRA BRUT LR18 750ml A972 EMMANUEL BROCHET CHAMPAGNE LE MONT BENOIT EXTRA BRUT L2019 750ml
LR18 - 100% Pinot-Meunier, planted in 1965 old vines, lieu-dit "La Motelle". Made 3,400 bottles. L2019 - from 2019 harvest + 20% reserve. Pinot-Noir 40% / Pinot-Meunier 35% / Chardonnay 25%. Unfiltered, non fining. / Emmanuel Brochet's brilliant NV Extra-Brut Le Mont Benoit (L19) is the finest rendition of this cuvée that he has produced to date. Unwinding in the glass with aromas of waxy citrus rind, crisp stone fruit, bread dough, beeswax and nutmeg, it's medium to full-bodied, deep and vinous, exhibiting terrific concentration without weight, uniting the full maturity of the vintage with the pillowy, chalky signature of the Mont Benoit. Complex and compelling, this release underlines Brochet's status as one of the reigning champions of artisanal Champagne. RP97
   
 
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