A651 LA FERME DE LA SANSONNIERE(Mark ANGELI) VdF ROSE D'UN JOUR 2020 750ml A590 KIMOTONODOBU 生酛のどぶ 仕14号 +15 久保本家酒造 奈良県 R4BY(2022) 1800ml B199 LA FERME DE LA SANSONNIERE(Mark ANGELI) VdF LES FOUCHARDES MONOPOLE 2019 1500ml
Rosé d'un Jour is made from 40 years old vines of Grolleau Gris 95% + Cabernet Sauvignon 5%, with residual sugar. Another masterpiece of La Ferme de la Sansonniere. The most fascinating Rosé wine on this earth. R4BY Tank No.14

Nihonshu-do +15 / Oumi Nipponbare(Kakemai) 75% + Awa Yamada-Nishiki(Koujimai) 25% / Rice polishing rate Kakemai 60% Koujimi 65%

"Kimoto-no-dobu" is an ultimate kimoto cloudy sake made by complete fermentation process. Creamy, pure rich umami with refreshing dry finish. Serve chilled, on the rocks, with soda, and kanzake(warm - hot). 		[Late Release Magnum]
Les Fouchardes Monopole is made from Chenin Blanc planted in 1970. Wines are aged for two years in barrels before bottling. Yield in 2019 was 21hl/l, extremely low as usual. Eventually made only 2,439 bottles and 108 magnums. 2019 is made as a Sec : relatively dryer than usual.