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4008 BARTOLO MASCARELLO BAROLO 2008 1500ml 5870 BARTOLO MASCARELLO BAROLO 2010 1500ml 6354 BARTOLO MASCARELLO BAROLO 2011 1500ml
Price HK$4,800.00
Available
Price HK$7,500.00
Available
Price HK$3,600.00
Available
4008 BARTOLO MASCARELLO BAROLO 2008 1500ml 5870 BARTOLO MASCARELLO BAROLO 2010 1500ml 6354 BARTOLO MASCARELLO BAROLO 2011 1500ml
[Magnum 1500ml] A sweet, open bouquet leads to dark red fruit, mint, spices and licorice in this pretty, nuanced Barolo. The 2008 is all about detail and understated finesse. It boasts breathtaking purity in its fruit and fabulous overall balance. A textured, finely-knit finish leaves a lasting impression. RP96+ [Magnum 1500ml] The wine is superb in its elegance and finesse that caresses the palate in the most delicate and ethereal manner imaginable. Small fruit tones are enhanced by ash, crushed mineral, licorice and dried mint. RP96+,V99,WS97 [Magnum 1500ml] The bouquet opens to plush flavors of red fruit and cherry with grilled herb, tobacco and mineral delineation. Its structure is yielding and round and the finish is ripe with soft fruit flavors. Make no mistake, it doles out complexity and an ethereal sense of balsam herb, cola and licorice that is the hallmark of this historic estate with a tiny garage winery in the town of Barolo. RP94,WE94,WS93
4269 GIOVANNI CANONICA LANGHE NEBBIOLO 2015 750ml 4268 GIOVANNI CANONICA BAROLO PAIAGALLO 2013 750ml 6357 BARTOLO MASCARELLO BARBERA D ALBA 2014 750ml
Price HK$450.00
Available
Price HK$980.00
Available
Price HK$480.00
Available
4269 GIOVANNI CANONICA LANGHE NEBBIOLO 2015 750ml 4268 GIOVANNI CANONICA BAROLO PAIAGALLO 2013 750ml 6357 BARTOLO MASCARELLO BARBERA D ALBA 2014 750ml
Hidden gem in Barolo Giovanni Canonica is the real deal on a par with Bartolo Mascarello. Gianni Canonica produces stunning wines from only 1.5ha vineyards in Paiagallo and new in Grinzane Cavour. This Nebbiolo is from Grinzane Cavour. He has managed this vineyard in the same manner with his Paiagallo and wine-making as well. Rare item for Nebbiolo geeks. Paiagallo is Giovanni Canonica's original vineyards. Gianni produces stunning Barolo from this vineyard. All the works are traditional and natural in the vineyards and cellar. The vineyard is totally free from herbicides, pesticides or fertilizers. 40 days maceration, using only indigenous yeasts without any additives, vertical hand press, then aged in 20hl slavonian oak. Barolo enthusiast must experience this. Generally Barbera is recognised as casual wine, but a few producer can produce Barbera as a great wine. One of the top quality Barbera with long ageing potential. Please keep several bottles for the future.
6353 BARTOLO MASCARELLO BAROLO 2012 750ml 6355 BARTOLO MASCARELLO LANGHE NEBIOLO 2014 750ml 5873 BARTOLO MASCARELLO LANGHE FREISA 2013 750ml
Price HK$1,800.00
Available
Price HK$630.00
Available
Price HK$330.00
Available
6353 BARTOLO MASCARELLO BAROLO 2012 750ml 6355 BARTOLO MASCARELLO LANGHE NEBIOLO 2014 750ml 5873 BARTOLO MASCARELLO LANGHE FREISA 2013 750ml
The Bartolo Mascarello 2012 Barolo is a beautiful wine that is endowed by a deep sense of purity and clarity. The wine is vibrant and elegant with an evident sense of inner grace that translates to both the nose and the mouthfeel. Silky and polished, the wine reveals delicate tones of wild rose, forest berry, licorice, dried ginger and cola. RP94+,WS95,WE95 Cannubi 50%, and making process is same as Barolo except for shorter aging period. Freisa is a local grape varietal in Piemonte and it is considered as roots of Nebbiolo. Produced by traditional method Ripasso by Nebbiolo. Lightly sparkling. Something special.
4272 TRINCHERO GRIGNOLINO D'ASTI GRIGNO 2013 750ml 5869 BARTOLO MASCARELLO BAROLO 2011 750ml 3757 CARLO VIGLIONE DOLCETTO D'ALBA 2011 750ml
Price HK$280.00
Available
Price HK$1,800.00
(sold out)
Price HK$260.00
Available
4272 TRINCHERO GRIGNOLINO D'ASTI GRIGNO 2013 750ml 5869 BARTOLO MASCARELLO BAROLO 2011 750ml 3757 CARLO VIGLIONE DOLCETTO D'ALBA 2011 750ml
The winery is located in Asti and the vineyards has been managed without any chemicals since 1920's. They used to own around 50ha before, but Ezio had sold 40ha and kept only 10ha to focus on quality. Trinchero is the top producer of Barbera but also producing best Grignorino in Piemonte. The bouquet opens to plush flavors of red fruit and cherry with grilled herb, tobacco and mineral delineation. Its structure is yielding and round and the finish is ripe with soft fruit flavors. Make no mistake, it doles out complexity and an ethereal sense of balsam herb, cola and licorice that is the hallmark of this historic estate with a tiny garage winery in the town of Barolo. RP94,WE94,WS93


Giulio Viglione's wines are not distributed systematically, and it is far from commercialism and journalism. Not easy to find these bottles.
Just like its label, first of all, he loves drinking. Production is only 5,000 - 8,000 per item. He does not need world wide distribution, but if somebody wish to drink his wine, he is happy to share his wines.

Long maceration without temperature control, aged in 100 years old botti. "We are just doing same as our grandfather. Because we know that grapes transform to wine nicely by this old method. I don't need to change anything"
1737 CARLO VIGLIONE BARBERA D'ALBA 2011 750ml 1735 CARLO VIGLIONE BAROLO 2006 750ml 1734 CARLO VIGLIONE BAROLO 2004 750ml
Price HK$290.00
Available
Price HK$580.00
Available
Price HK$550.00
Available
1737 CARLO VIGLIONE BARBERA D'ALBA 2011 750ml 1735 CARLO VIGLIONE BAROLO 2006 750ml 1734 CARLO VIGLIONE BAROLO 2004 750ml



Giulio Viglione's wines are not distributed systematically, and it is far from commercialism and journalism. Not easy to find these bottles.
Just like its label, first of all, he loves drinking. Production is only 5,000 - 8,000 per item. He does not need world wide distribution, but if somebody wish to drink his wine, he is happy to share his wines.

Long maceration without temperature control, aged in 100 years old botti. "We are just doing same as our grandfather. Because we know that grapes transform to wine nicely by this old method. I don't need to change anything"
This is an another great vintage from Viglione. Floral, pure fruits, hint of stone, leather with solid body. Wine for the future. 30 years +


Giulio Viglione's wines are not distributed systematically, and it is far from commercialism and journalism. Not easy to find these bottles.
Just like its label, first of all, he loves drinking. Production is only 5,000 - 8,000 per item. He does not need world wide distribution, but if somebody wish to drink his wine, he is happy to share his wines.

Long maceration without temperature control, aged in 100 years old botti. "We are just doing same as our grandfather. Because we know that grapes transform to wine nicely by this old method. I don't need to change anything"
   
 
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