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6805 YOROKOBIGAIJIN 悦凱陣純米吟醸興広島八反錦うすにごり生丸尾本店香川県 R4BY(2022) 1800ml

6968 YOROKOBIGAIJIN 悦凱陣純米吟醸福井五百万石無濾過生丸尾本店香川県 28BY(2016) 1800ml

5302 YOROKOBIGAIJIN 悦凱陣純米大吟醸丸尾本店香川県 720ml

: HK$660.00

Available

: HK$880.00

Available

: HK$650.00

Available

Hiroshima Hattan-Nishiki 100%, rice polishing rate 50% Junmai-ginjou. It's a light cloudy with dry finish. Produced by small tank with only 600kg of rice. Unfiltered and unpasteurised. Nihonshu-do +9 / Acidity 1.4 / Alc. 17 / Yeast : Kumamoto No.9 / R4BY(2022), Release Date : 2022.12 Fukui Gohyakumangoku 100%, rice polishing rate 50% Junmai-ginjou. Produced by small tank with only 600kg of rice. Unfiltered and unpasteurised, aged bottle. Nihonshu-do +12 / Acidity 1.6 / Alc. 18-19 / Yeast : Kumamoto No.9 / 28BY(2016-17), Release Date : 2017.03 Yamada-Nishiki 100%, rice polishing rate : 40%, Junmai-Daiginjou / Yeast : Kimamoto No.9 / Nihonshu-do +6 / Acidity 2.1 / Amino Acid 0.9 / Alc. 16-17% / Release Date : 2014.06


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