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SELECTION (SAKE 日本酒)
  A 旭日酒造(十旭日)
  A 秋鹿酒造(秋鹿・奥鹿)
  A 阿部勘酒造(阿部勘・四季の松島)
  A 青木酒造(鶴齢・雪男・牧之)
  C 千代酒造(櫛羅・篠峯)
  C 長珍酒造(長珍)
  F 福羅酒造(山陰東郷)
  H HOUKEN (HOUKEN)
  K 久保本家酒造(睡龍・初霞)
  K 菊姫合資会社(菊姫)
  K 黒龍酒造(黒龍)
  K KAMENOI (KUDOKIJOUZU)
  M 三浦酒造(豊盃)
  M 三輪酒造(神雷)
  M 美吉野醸造(花巴)
  M 萬乗醸造(醸し人九平次)
  M MARUOHONTEN (YOROKOBIGAIJIN)
  M MINSHUKU TOONO
  O 大倉酒造 (大倉)
  O 太田酒造場(辨天娘)
  S 神亀酒造(神亀・ひこ孫)
  T 寺田本家 (五人娘)
  T 竹鶴酒造(清酒竹鶴・小笹屋竹鶴)
  Y 吉田酒造店(手取川)
  Y YAHIKO SHUZO
  Y YAMACHUUHONKE (GIKYOU)




日本酒トップページ | 都道府県別 | 生産者別 | 新着・再入荷

All of our Sake cargo(every shipment) have passed Radiation Inspection by HKSAR Food and Environmental Hygiene Department.
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A361 KOSHINOHAKUSETSU こしのはくせつ 吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 1800ml 4955 KOSHINOHAKUSETSU こしのはくせつ 吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 720ml
: HK$520.00
Available
more info
: HK$260.00
Available
more info
A361 KOSHINOHAKUSETSU こしのはくせつ 吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 1800ml 4955 KOSHINOHAKUSETSU こしのはくせつ 吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 720ml
越乃白雪(=White snow) possesses seductive smoothness. Its finest texture has attracted experienced sake connoisseurs in Japan. Made from rice from local and all cuvées are produced by small volume with high quality in coldest period of winter time. This is an Autumn Version of Ginjou, locally grown Yamada-Nishiki 100%, Rice polishing rate 50%. Unfiltered, pasteurized once after bottling, aged in the cellar, and then released after summertime. 越乃白雪(=White snow) possesses seductive smoothness. Its finest texture has attracted experienced sake connoisseurs in Japan. Made from rice from local and all cuvées are produced by small volume with high quality in coldest period of winter time. This is an Autumn Version of Ginjou, locally grown Yamada-Nishiki 100%, Rice polishing rate 50%. Unfiltered, pasteurized once after bottling, aged in the cellar, and then released after summertime.
6586 KOSHINOHAKUSETSU こしのはくせつ 越乃白雪 純米吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 1800ml 4287 KOSHINOHAKUSETSU こしのはくせつ 越乃白雪 純米吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 720ml
: HK$520.00
Available
more info
: HK$260.00
Available
more info
6586 KOSHINOHAKUSETSU こしのはくせつ 越乃白雪 純米吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 1800ml 4287 KOSHINOHAKUSETSU こしのはくせつ 越乃白雪 純米吟醸 ひやおろし 弥彦酒造 新潟県 R1BY 720ml
越乃白雪(=white snow) possesses seductive smoothness. Its finest texture has attracted experienced sake connoisseurs in Japan. Made from rice from local and all cuvées are produced by small volume with high quality in coldest period of winter time. This is an Autumn Version of Junmai-ginjou, locally grown Yamada-Nishiki 100%, Rice polishing rate 50%. Unfiltered, pasteurized once after bottling, aged in the cellar, and then released after summertime. 越乃白雪(=white snow) possesses seductive smoothness. Its finest texture has attracted experienced sake connoisseurs in Japan. Made from rice from local and all cuvées are produced by small volume with high quality in coldest period of winter time. This is an Autumn Version of Junmai-ginjou, locally grown Yamada-Nishiki 100%, Rice polishing rate 50%. Unfiltered, pasteurized once after bottling, aged in the cellar, and then released after summertime.
A576 SAWANOHANA 澤の花 純米吟醸 ひまり 伴野酒造 長野県 720ml 4763 IZUMOFUJI 出雲富士 純米吟醸 超辛口 富士酒造 島根県 720ml
: HK$240.00
Available
more info
: HK$280.00
Available
more info
A576 SAWANOHANA 澤の花 純米吟醸 ひまり 伴野酒造 長野県 720ml 4763 IZUMOFUJI 出雲富士 純米吟醸 超辛口 富士酒造 島根県 720ml
Fresh, soft and fruity Junmai-ginjou. Hitogokochi100%, rice polishing rate : 60% Locally grown Saika-Nishiki, rice polishing rate 55%, Junmai-ginjou. Super dry for new era from Shimane.
   
 
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日本酒トップページ | 都道府県別 | 生産者別 | 新着・再入荷

All of our Sake cargo(every shipment) have passed Radiation Inspection by HKSAR Food and Environmental Hygiene Department.