Home > SAKE 日本酒 > SAKE TOKUBETSU HONJOUZOU 日本酒 特別本醸造酒
◼️ Sake Top Page

◼️ by 47 prefectures

◼️ by Producers

◼️ New Arrival & Restocked
Sort By:
1
A813 TATEYAMA 立山 特別本醸造 立山酒造 富山県 1800ml 6798 KOSHINOHAKUSETSU Raw こしのはくせつ 越乃白雪 特別本醸造 しぼりたて無濾過生原酒 弥彦酒造 新潟県 R2BY 720ml
: HK$450.00
Available 		more info
: HK$220.00
Available 		more info
A813 TATEYAMA 立山 特別本醸造 立山酒造 富山県 1800ml 6798 KOSHINOHAKUSETSU Raw こしのはくせつ 越乃白雪 特別本醸造 しぼりたて無濾過生原酒 弥彦酒造 新潟県 R2BY 720ml
Kouji-mai : Hyogo Yamada-Nishiki, Kake-mai : Niigata Gohyakumangogku, rice polishing rate : 59%, Tokubetsu-Junmai. It's a raw type : unfiltered, unpasteurised and undiluted. [Freshly brewed, unpasteurised, unfiltered, undiluted]

"The process is exactly same as Daiginjou" said Ooi Toji. The first release from Yahiko-Shuzou is Koshino-Hakusetsu Raw Freshly Brewed. Locally grown Gohyakumangoku, rice polishing rate : 55%. Unpasteurised, unfiltered and undiluted. Intense, extremely pure, and strikingly beautiful concentration. High quality alcohol makes the sake smooth.
   
 
1
◼️ Sake Top Page

◼️ by 47 prefectures

◼️ by Producers

◼️ New Arrival & Restocked